Chicken, Rice and Vegetables in the Electric Pressure Cooker

Chicken, Rice and Vegetables in the Electric Pressure Cooker

Just before Christmas I ordered this awesome electric pressure cooker.  I had been eyeing them for a while and a deal from either QVC or HSN (can’t remember which) was just the push I need to buy one!

I’ve been trying recipes here and there, but this is one I always come back to!  It’s so easy and it’s a great way to use up leftovers!

Ingredients:

  • Leftover cooked chicken
  • long grain white rice
  • bag(s) frozen vegetables
  • seasonings of your choice
  • chicken stock – 1 1/2 cups per 1 cup long grain white rice

Looking for an Electric Pressure Cooker?  Click here!

 

 

 

**DISCLAIMER: This is post is not sponsored. I paid for everything with my own money and all opinions are my own. Links may contain affiliates/referrals.

[amazon asin=http://amzn.to/241edgZ&template=iframe image]

Leave a Reply

Your email address will not be published. Required fields are marked *

Show Buttons
Hide Buttons